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Our most recent recipes

Baked Sea Bass Fillet Square

Baked Sea Bass Fillets with Leeks and Potato

Roast poussin with Pedro Ximenez gravy

Roast poussin with Pedro Ximinez

Instant Pot Lamb Curry with Leftovers

Sardinian home cooking chicken with mushrooms and tomatoes

June 20, 2022

Sardinian chicken and mushrooms with tomatoes, spring onions and rosemary

My Sardinian Home Cooking is a self-published cookbook by Stefano De Luca who has dedicated it to his mother whom he credits as his inspiration. His memories of her food, joy and laughter are captured in this book which is filled not only with the ...

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Breadsong miracle overnight white loaf

May 26, 2022

Breadsong – How Baking Changes Lives

Breadsong (Bloomsbury) is a most unusual cookbook. The book title derives from the cracking and hissing sounds that bread makes when emerging from the oven, and it is a rather beautiful word. Written by father and daughter, Kitty and Al Tait, Breadsong tells the story of how they came to open a bakery when Kitty…

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Fennel and Ham Pasta

May 4, 2022

Fennel Pasta Recipe from the Oddbox Vegetable Box

Eat Fresh – Fight Food Waste is the Oddbox slogan and it’s very much in line with what this site is about.  Like me, you may well have seen Oddbox advertising on the internet or on posters and wondered quite what you’d be getting if you ordered one.  I’m generally quite cautious about ordering food…

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Crispy quinoa salad

April 27, 2022

Crispy Quinoa Salad

I was in Paris recently and had a wonderful salad as an entrée in one of my favourite little restaurants. Since Covid put a stop to my regular visits to this wonderful city I was very excited to be back. So excited that I forgot to note down the name of the salad. I cannot…

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Recent Posts

  • Baked Sea Bass Fillets with Leeks and Potato
  • Roast poussin with Pedro Ximinez
  • Instant Pot Lamb Curry with Leftovers
  • Sardinian chicken and mushrooms with tomatoes, spring onions and rosemary
  • Breadsong – How Baking Changes Lives
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About The Frugal Flexitarian

So many of us are trying to improve our diets, replacing meat-heavy dishes with ones that are predominantly plant-based.  Those of us who prefer to reduce our meat consumption rather than completely ...

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